SPECIFICATION SHEET
AMALFI® 27 liquid
| Description |
Antioxidant
composition for preservation of animal feeds, bakery products, bakery
shortening, candies, cookies, crackers, edible fats, inedible fats,
margarines, meat products, mineral oil, nuts, pet foods, poultry fat,
poultry products, sausages, snack foods, spices, tallow and vegetable oils |
| Ingredients |
Butylated
hydroxyanisole (BHA), Tertiary
butylhydroquinone (TBHQ), Citric acid, Glyceryl monooleate
and Propylene glycol |
Typical Properties:
| Color |
Golden Brown |
| Viscosity @ 25oC |
279 |
| Specific Gravity,
20o/20oC |
1.047 |
| Solubility in fats and oils |
Very Good |
| Effectiveness in
vegetable oils |
Very Good |
Maximum Usage Levels:
(Weight % or Fat or Oil)
| Packaging: |
Available in 5 gallon containers, 55
gallon drums, 275 gallon totes, and ISO tankers |
* Price based upon quantity ordered
Amalfi Ingredients
94 E. Jefryn Blvd,Unit H, Deer Park, NY 11729 USA
Tel: 631-392-1526 Fax: 631-392-1529
www.amalfiingredients.com Email:
info@amalfiingredients.com
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